Enjoy this summer twist on a timeless Australian dessert - Fig and Cinnamon Pavlova! It is a stunning meringue combined with the praline cream and decorated with fresh figs, that is perfect for a special occasion or a dessert for whenever just because!
For the meringue:
For the praline cream:
*Don't you have the correct baking pan on hand right now? Try this simple Cake Pan Converter!
Keywords: cinnamon pavlova, fig pavlova, brown sugar pavlova