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PrintPistachio financiers are little French almond cakes made with ground pistachios, brown butter, and beaten egg whites. They are perfect for morning coffee and afternoon tea and are a great lunch box idea.
For the batter:
For the decoration:
* If needed, please refer to Baking Conversion Charts.
Find it online: https://www.bakinglikeachef.com/financiers-by-gaston-lenotre/