;
PrintLemon poppy seed bars are made with a shortbread crust topped with a layer of white chocolate lemon topping. They are so easy to whip up, and they taste delicious.
For the shortbread base:
For the lemon topping:
*Don't you have the correct baking pan on hand right now? Try this simple Cake Pan Converter!
** If needed, please refer to Baking Conversion Charts.
Find it online: https://www.bakinglikeachef.com/lemon-poppy-seed-bars-recipe/