Mont Blanc cake (chestnut cream cake) is a signature French dessert made with crunchy meringue, whipped cream, and chestnut vermicelli. "Curious" and elegant, this meringue cake makes every bite mouthwatering.
For French meringue:
For chestnut cream:
For the whipped cream:
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Keywords: Mont Blanc cake, chestnut cream cake, Mont Blanc recipe, Mont Blanc dessert
Find it online: https://www.bakinglikeachef.com/mont-blanc-by-sebastien-gaudard/