This amazing caramel Buche de Noel is a holiday log cake made with chocolate sponge cake, salted caramel chocolate mousse, and covered with a glossy caramel glaze. It is the hottest Christmas dessert in Europe and French Canada!
For the chocolate biscuit:
For the chocolate-caramel mousse:
For the caramel glaze:
For caramel decorations:
*Don't you have the correct baking pan on hand right now? Try this simple Cake Pan Converter!
** If needed, please refer to Baking Conversion Charts.
Keywords: caramel Buche de Noel, Buche de Noel recipe