Crepes Suzette flambé with Grand Marnier is a spectacular French dessert where crepes are made with orange sauce ignited with Grand Marnier. Not an expert at flambéing? Simply serve crepes alongside the sauce and vanilla ice cream.
For the crepe batter:
For the Suzette sauce (to serve 4-6 crepes):
* If needed, please refer to Baking Conversion Charts.
Keywords: crepes Suzette, crepes Suzette flambe, orange crepes